Ponzu sauce is made by adding bonito broth, yuzu juice, and vinegar to Shibanuma soy sauce.
You can enjoy it with a variety of dishes such as salads, tofu, fish and meat.
Ponzu sauce is made by adding bonito broth, yuzu juice, and vinegar to Shibanuma soy sauce.
You can enjoy it with a variety of dishes such as salads, tofu, fish and meat.
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